MotmotDecaf

Another delightful organic decaf. Upfront notes of Shortbread biscuit coated in sweet Milk Chocolate. Finishing with a silky sweet Red Apple acidity. Easy drinking and non offensive. Crowd pleaser incoming! If you're not sure about what decaf to start with this is beautiful in milk, it's a Medium roast but has enough punch to cut through milk superbly.

Another absolutely delightful Organic option. We can't get enough of this one!

This decaf Mot Mot, named after a beautiful local bird found in this specific region of Mexico, Chiapas.

In the state of Chiapas, you will find Mexico's largest and oldest coffee-producing regions, some farms can look back on a historical record of more than a hundred years. With the influence of the Atlantic Ocean on one side and the Pacific Ocean on the other side, the mountain slopes of the Sierra Madre Chiapas cross the region dividing the state and creating various special microclimates.

This coffee is decaffeinated using the Mountain Water Process which involves sourcing natural mountain water from Pico De Orizaba (one of the largest mountains in Mexico). Since 2003 Mountain water process has been certified as organic (under NOP, EU, JAS, COR and SAGARPA regulations) and certified as well following sustainability trends by RFA, UTZ, FLO, Fair Trade USA, Bird Friendly.

Our coffee is decaffeinated using the Mountain Water Process , a chemical-free method that uses pure spring water from Pico de Orizaba in Mexico.

It carefully removes caffeine while preserving the coffee’s original flavor and aroma.

Enjoy a clean, full-bodied brew — any time of day, without compromise.

Because this coffee is decaffeinated using the Mountain Water Process — a chemical-free method that gently removes caffeine using pure, glacier-fed water from Mexico’s highest mountain, Pico de Orizaba .

Just the original character and flavour of the bean , preserved through a natural decaffeination method that honours the craft of specialty coffee.

It’s a slower, more careful process — but it’s the reason this decaf still tastes like real coffee .