Bali
Roasted by Mikro Coffee Roasters Torquay in Torquay, VIC
Tasting notes
Juicy cherry with a syrupy sweetness, layered with milk chocolate liqueur. A soft mandarin citrus acidity carries through, finishing with sweet blackcurrant as it cools.
In the roaster's own words.
- Origin
- Indonesia · Kintamani, BaliCurtina Coffee (200+ smallholder farmers across Gunung Bau and nearby villages)
- Roast
- Medium
- Process
- Natural
- Caffeine
- Regular
- Varietals
- USDA, Kartika, Kopyol
What Mikro Coffee Roasters Torquay say
This lot comes from Kintamani in Bali, where Curtina Coffee works with 200+ smallholder farmers across Gunung Bau and nearby villages, helping push the region further into specialty production. With Bebe Sangkarya (Common Sense Trading) guiding fermentation and quality control, it’s a vibrant expression of place and process, with processing set to move fully in-house from 2026.
Origin: Bali, Kintamani Region
Cultivar: USDA, Kartika, Kopyol
Process: Natural
Strength: ●●●●○ (4/5)
Flavour Notes: Juicy cherry with a syrupy sweetness, layered with milk chocolate liqueur. A soft mandarin citrus acidity carries through, finishing with sweet blackcurrant as it cools.
Quoted from their product page.
