El Naranjo

Roasted by Mila Coffee Co. in Adelaide, SA

Tasting notes

Juicy and sweet orange flesh and caramel sweetness upfront, followed by delicate chocolate tones and a burst of citrus. A smooth and balanced full bodied coffee with soft milk chocolate notes on the finish.

In the roaster's own words.

ChocolateCaramel & sweetCitrusCreamy body
Origin
  • Colombia · Apia, RisaraldaMrs Noralba Benitez
Roast
The roaster does not state the roast level.
Process
Washed
Caffeine
Regular
Varietals
Castillo
Altitude
1650–1700 masl

What Mila Coffee Co. say

Juicy and sweet orange flesh and caramel sweetness upfront, followed by delicate chocolate tones and a burst of citrus. A smooth and balanced full bodied coffee with soft milk chocolate notes on the finish.

Quoted from their product page.

More from Mila Coffee Co.

Everything here is read from Mila Coffee Co.'s own website.
$10.00 /100g
3 sizes from $20.00
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