Hario Switch recipes
The Switch is a V60 cone with a valve at the base. It brews as a pour-over, as immersion, or both.
Designed on the Hario Switch3
- Hario Switch with Sibarist FiltersJames HoffmannHoffmann's personal daily-driver method pairing the Hario Switch with fast Sibarist filters for a quicker drawdown and an easy-to-dial immersion-percolation cup.1:16.7 · 15g / 250g
- Hario Switch Gong FuLance HedrickA three-stage immersion Switch recipe aimed at sweetness and body, designed to work well regardless of grinder quality.1:16.7 · 15g / 250g · 75°C
- New Hybrid MethodTetsu Kasuya · PhilocoffeaA refined Switch recipe using immersion–pour-over–immersion sequencing to boost sweetness and body, suited to anyone wanting more from the original Hybrid Method.1:15 · 20g / 300g · 93°C