Ethiopian
From Australian Indigenous Coffee in Bibra Lake, WA
Tasting notes
Smooth, Low-Acid, and Rich with Chocolate
- Origin
- Roast
- The roaster does not state the roast level.
- Caffeine
- Regular
What Australian Indigenous Coffee say
This coffee offers a smooth, low-acid profile with bold chocolate notes and a satisfyingly full body. It’s the result of long-standing relationships with farmers who share our commitment to quality. Year after year, each new harvest brings deeper complexity and a more refined flavor — a reliable cup that keeps getting better every harvest.
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Australian Indigenous Coffee.
Beans roasted and sold here
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