VAJRA
Roasted by Black Mass Roasters in Brisbane, QLD
Tasting notes
Strawberry, Apricot Jam, Honeysuckle
In the roaster's own words.
- Roast
- The roaster does not state the roast level.
- Process
- Mixed
- Caffeine
- Regular
- Varietals
- JARC Varieties, Heirloom
What Black Mass Roasters say
VAJRA, our ceremonial blend, is a celebration of Africas’s reapings, showcasing the finest crops of the season. With vibrant fruity, floral, and juicy notes, this brew offers a delicate, bright, and balanced experience, whether enjoyed as a black or white coffee.
VAJRA is crafted from African lots. Sourced through our strong partnerships with both coffee producers and importers. This direct collaboration ensures consistency of quality and flavour profile, honouring and celebrating the nuances and profound essence of these harvests.
COMPONENTS
40% Ethiopia, Rachia, Idido, Yirgacheffe | JARC Varieties & Heirloom | Natural
60% Ethiopia, Bisrat Melaku, Chebega Village, Guji | Heirloom | Washed
Quoted from their product page.
