Peaberry

From Crater Mountain Coffee in Upper Barron, QLD

Tasting notes

Chocolate, malt and nutty notes

Origin
Roast
Medium darkEstimated. The roaster does not state a roast level.
Caffeine
Regular

What Crater Mountain Coffee say

A peaberry occurs when only a single seed forms inside the coffee cherry. Without a sibling to share the plants resources with, it develops a more intense flavour. Our peaberry is full of chocolate, malt and nutty notes. For those who like full bodied, intense flat whites and milk based coffees. For use with espresso machines, plungers, aeropress and stove top.

Quoted from the Crater Mountain Coffee product page

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