Swiss Water Decaf - Colombian ExcelsoDecaf
Roasted by Niccolo Coffee in Cremorne, VIC
Tasting notes
A well balanced cup, bright crisp berry acidity lingers in a soft silky body, with chocolate, malt and walnuts to finish.
In the roaster's own words.
ChocolateCaramel & sweetNuttyBerryCreamy body
- Origin
- Roast
- The roaster does not state the roast level.
- Process
- Washed
- Caffeine
- Decaffeinated · Swiss Water
What Niccolo Coffee say
The Swiss Water decaffeination process uses only water to naturally remove 99.95% of caffeine from the coffee greens, without the use of any chemicals.
This process maintains the beans distinctive characteristics without compromising flavour. Coffee without caffeine, you won’t even notice.
500g per bag.
Quoted from their product page.
More from Niccolo Coffee
Everything here is read from Niccolo Coffee's own website.
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