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Roasted by Reverence Coffee in Campbellfield, VIC
Tasting notes
Floral aromas lead to citrus acidity with flavours of tropical fruits, creamy white chocolate and sweet nougat finish
In the roaster's own words.
ChocolateCaramel & sweetCitrusTropicalFloralCreamy body
- Origin
- Roast
- Medium · For espresso
- Process
- Mixed
- Caffeine
- Regular
What Reverence Coffee say
Flavour profile
Floral aromas lead to citrus acidity with flavours of tropical fruits, creamy white chocolate and sweet nougat finish.
The multi award winner, great as a milk coffee with those fruity flavours punching through, and just as interesting as a black coffee with layers of complex flavours.
Coffee specs
Blend
– Ethiopia Yirgacheffe Moki
– El Salvador La Cordillera
Body
★ ★ ★ ★ ☆
Acidity
★ ★ ★ ☆ ☆
Suggested recipe
93 - 94ºC
Quoted from their product page.
More from Reverence Coffee
Everything here is read from Reverence Coffee's own website.
$6.80 /100g
2 sizes from $17.00