Savages Single Origin

Experience the distinct taste of Brisbane’s only coffee farm. Grown on our fourth-generation family property in Brookfield, this single-origin coffee represents the pinnacle of local, sustainable farming.

We take a hands-on approach to every step of the journey. Our beans are carefully hand-picked and strictly hand-sorted to ensure only the highest quality fruit makes it to the processing stage.

This coffee is processed through a specialized Natural Anaerobic process—fermenting the cherries in a sealed, oxygen-free environment before sun-drying them right here on the farm. This method intensifies the natural sweetness and complexity of the bean.

Roasted light to preserve its unique character, this coffee delivers a rich and vibrant profile featuring deep notes of chocolate and luscious dark fruits.

Product Highlights:

100% Local: Grown, processed, and roasted in Brisbane.

Process: Natural Anaerobic (Sun-dried).

Quality: Hand-picked and hand-sorted.