Santo

From Sensory Lab in Port Melbourne, VIC

Tasting notes

Stone Fruit & Caramel

Origin
Roast
MediumEstimated. The roaster does not state a roast level.
Process
Washed
Caffeine
Regular
Certifications
Organic

What Sensory Lab say

Santo is 100% organic and ethically sourced.

It’s bright, smooth and fruity.

Filter Recipe:

Dose: 12g

Yield: 200ml

Time: 2-2½ min

Espresso Recipe:

Dose: 20-22g

Yield: 46-52g

Time: 26-32s

Quoted from the Sensory Lab product page

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