Kibingo
Roasted by Bun Coffee in Ballina, NSW
Tasting notes
apricot nectar, tart stonefruit and citrus acidity, smooth body with lime and grapefruit finish
In the roaster's own words.
Stone fruitCitrusCreamy body
What Bun Coffee say
This fully washed micro-lot coffee exhibits intense and sweet apricot nectar upfront, moving to tart stonefruit and citrus acidity. Smooth body with a lime and grapefruit finish, exhibiting the fruity aroma that comes with being one of the highest quality coffees in Burundi.
Quoted from their product page.
More from Bun Coffee
Everything here is read from Bun Coffee's own website.
$8.00 /100g
2 sizes from $20.00