Kipenzi · Omni

Roasted by Five Senses Coffee in Rockingham, WA

Tasting notes

Rich dark fruits infused with zesty cranberry & maple syrup

In the roaster's own words.

Caramel & sweetBerryCreamy body
Origin
  • Tanzania · SongweMkulima Kwanza Co-operative
Roast
Medium dark · Espresso or filter
Process
Washed
Caffeine
Regular
Altitude
1700 masl

What Five Senses Coffee say

Rich dark fruits infused with zesty cranberry & maple syrup.

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In southern Tanzania, a region historically dominated by commercial coffee, quality processing is unearthing unique coffees from the Mkulima Kwanza Co-operative. This coffee, grown at 1700 meters above sea level, is a celebration of the co-op members' farming and processing by Communal Shamba. Working closely together, they’ve sorted out the naturally occurring Peaberry – where only one seed matures in the cherry – and put it through the washed process. Not only a delicious, unique expression of coffee from the Songwe region, but the sale of these coffees is also supporting community education and health initiatives. Delicious + impactful: right up our alley!

=== Suggested Recipe ~~~ In: 21.5g Out: 44g Time: 28sec Temp: 95°C ===

Quoted from their product page.

More from Five Senses Coffee

Everything here is read from Five Senses Coffee's own website.
$8.40 /100g
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