Mwendi Wega
Roasted by Five Senses Coffee in Rockingham, WA
Tasting notes
Ripe black currant, beautiful complexity with a sparkling passion fruit acidity.
In the roaster's own words.
- Origin
- Kenya · KerugoyaSmall Holders
- Roast
- Medium · For espresso
- Process
- Other
- Caffeine
- Regular
- Varietals
- SL28, Ruiru 11
- Altitude
- ~1800 masl
What Five Senses Coffee say
Ripe black currant, beautiful complexity with a sparkling passion fruit acidity.
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Everyone loves a good story and it doesn’t get better than Mwendi Wega. Unsatisfied with delivering to their local factory and cooperative, a group of closely located farmers outside of the city of Kerugoya decided to pull their collective resources together and build a factory – washing station. With an experienced mill manager and a tight knit membership group this coffee is some of our favourite out of Kenya this year. With ripe black currant flavour, beautiful complexity, and a sparkling lime zest acidity, we are sure you will join in our collective affection for this coffee.
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Quoted from their product page.
