Roosevelt

From Inglewood Coffee Roasters in Mount Waverley, VIC

Tasting notes

Molasses, dark chocolate, roasted almond

Origin
  • Brazil · Minas Gerais, São Paulo
  • Uganda · Mount Elgon, Paidha, Kasese
Roast
Medium lightEstimated. The roaster does not state a roast level.
Process
Mixed
Caffeine
Regular
Varietals
Mixed Varietals, Bourbon
Altitude
950-1900 (Brazil), 1100-2600 (Uganda) masl

What Inglewood Coffee Roasters say

Our OG blend, Roosevelt, is expertly balanced with coffees from Minas Gerais and São Paulo in Brazil, paired with vibrant beans from Minas Gerias, and Sao Paulo, Uganda. The natural processing of the Brazilian coffees delivers lush caramel sweetness and smooth nougat notes, while the Uganda component brings rich molasses and decadent dark chocolate.

Roosevelt is crafted to shine both black or with milk—making it a true standout on our coffee menu.

Quoted from the Inglewood Coffee Roasters product page

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