Chiapas

From Jasper Coffee in Abbotsford, VIC

Tasting notes

Cinnamon, Brown Sugar, Malt

Origin
  • Mexico · Chiapas, El Triunfo Biosphere ReserveProducer: Unión Ramal Santa Cruz
Roast
The roaster does not state the roast level.
Process
Washed
Caffeine
Regular
Varietals
Typica, Bourbon, Mundo Novo, Caturra
Altitude
1000-1800 masl
Certifications
Organic, Fairtrade

What Jasper Coffee say

Punchy, complex and bold, like it’s origin. With aromas of cinnamon and toast, a sweet body of rich brown sugar and a malty finish, this bean is hard to surpass.

More about Mexico Chiapas

In our quest to find the most stunning Fairtrade coffees from around the world we were lured to the region of Chiapas renowned for political uprising and visionaries.

This coffee is as fascinating as the region it comes from, with punch and complexity it reflects its origin with bold flavours that excite the palate.

After extensive cupping sessions, we've discovered this vibrant Brazilian shines brightest as espresso, where its cinnamon and toffee sweetness create the perfect balance. French press lovers will be rewarded with enhanced creamy, buttery notes that make each sip feel like liquid velvet.

Home espresso ratio: 1:2

Filter coffee-to-water: 1:16 or 1:17

Quoted from the Jasper Coffee product page

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