Ethiopian Single Origin
From Six8 Coffee Roasters in Yass, NSW
Tasting notes
blackberry jam, purple fruits, silky mouthfeel
- Origin
- Ethiopia · Yirgacheffe
- Roast
- Medium lightEstimated. The roaster does not state a roast level.
- Process
- Natural
- Caffeine
- Regular
What Six8 Coffee Roasters say
Smooth, fruity, and surprisingly versatile. Our Ethiopian is the go-to for black coffee at Trader & Co. — and once you try it, you'll understand why. It's the kind of coffee that makes people stop mid-sip and ask what it is.
- Tasting notes: blackberry jam, purple fruits, silky mouthfeel
- Smooth and fruity — exceptional black, lovely with milk
- 100% Ethiopian Yirgacheffe, Natural process
- One of our all-time favourites here at the Six8 Roastery
- Small batch roasted in Yass, NSW
Yirgacheffe is one of the most celebrated coffee regions in the world — and for good reason. This natural processed Ethiopian brings layers of dark berry fruit, a wine-like complexity, and a silky-smooth finish that's hard to put down.
It's the coffee we brew for ourselves. That says everything.
Espresso Recipe:
20.5g in / 48g out / 26–30 sec
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