Ethiopian Single Origin

From Six8 Coffee Roasters in Yass, NSW

Tasting notes

blackberry jam, purple fruits, silky mouthfeel

Origin
Roast
Medium lightEstimated. The roaster does not state a roast level.
Process
Natural
Caffeine
Regular

What Six8 Coffee Roasters say

Smooth, fruity, and surprisingly versatile. Our Ethiopian is the go-to for black coffee at Trader & Co. — and once you try it, you'll understand why. It's the kind of coffee that makes people stop mid-sip and ask what it is.

- Tasting notes: blackberry jam, purple fruits, silky mouthfeel

- Smooth and fruity — exceptional black, lovely with milk

- 100% Ethiopian Yirgacheffe, Natural process

- One of our all-time favourites here at the Six8 Roastery

- Small batch roasted in Yass, NSW

Yirgacheffe is one of the most celebrated coffee regions in the world — and for good reason. This natural processed Ethiopian brings layers of dark berry fruit, a wine-like complexity, and a silky-smooth finish that's hard to put down.

It's the coffee we brew for ourselves. That says everything.

Espresso Recipe:

20.5g in / 48g out / 26–30 sec

Quoted from the Six8 Coffee Roasters product page

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