East
Roasted by Six8 Coffee Roasters in Yass, NSW
Tasting notes
cocoa, earthy depth, hint of nuttiness
In the roaster's own words.
- Origin
- Timor-LesteOrijem Timor
- Roast
- Light · For filter
- Process
- Washed
- Caffeine
- Regular
What Six8 Coffee Roasters say
Deep, rich, and full of character. Our East Timor single origin comes from small lot holders in the mountains of East Timor — and every cup tells that story.
- Tasting notes: cocoa, earthy depth, hint of nuttiness
- Bold and smooth — great black or with milk
- 100% East Timor, Washed process
- Sourced through Orijem Coffee, supporting local East Timorese communities
- Small batch roasted in Yass, NSW
Produced by small lot holders in the highlands of East Timor and sourced directly through our friends at Orijem Coffee — a team doing genuinely important work to support the communities they work alongside.
The result is a coffee with real depth. Earthy and cocoa-driven with a clean, satisfying finish. The kind of cup that rewards slowing down.
Quoted from their product page.
