Throwback

From Altura Coffee in Findon, SA

Tasting notes

Dark chocolate, molasses, dark cocoa, hazelnut, stone fruit, plum, citrus

Roast
Dark · For espresso
Process
Mixed
Caffeine
Regular

What Altura Coffee say

Old school intensity, new school craft. Our darkest roast. Rich, punchy, unapologetic. Dark chocolate, molasses, dark cocoa.

You know what you like. This is it. Roasted fresh in Adelaide by Altura Coffee.

A nod to Italian espresso heritage, done properly. Throwback is our darkest roast — five origins from Brazil, Ethiopia, Kenya, Honduras and Guatemala, pushed to the edge of the roast curve. Dark cocoa, stone fruit, plum and citrus. Strength maxed at 5/5. For people who know what they like and don't apologise for it.

Throwback was built to bridge old school and new school. The intensity and body of a traditional Italian-style espresso, roasted with the precision and care of a specialty roaster. Rich, punchy and unapologetic as a straight shot. Through milk it's a powerhouse — dense chocolate, long finish, zero compromise.

Quoted from the Altura Coffee product page

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