Shamba

This coffee is part of Communal Shamba’s ‘Udugu Lots’ offering - an initiative that enables Keremba and the team to use Communal Shamba’s dry-milling and export services to support farmers beyond their own smaller operations. The programme also provides support throughout pre-harvest and coffee production, helping farmers achieve the best possible end-of-season outcome.

Up to 300 farmers contributed cherry during the 2025/26 season, with the cooperative’s growth evident in a tenfold increase in total community production over the past four years. Keremba has worked closely with the community for the past two seasons, supporting the work required to produce quality coffee for export now that they are operating as a registered cooperative.

Expect floral notes, followed by a jammy berry sweetness and a delicate pear finish.