Festive Blend

From de Lacey Coffee Roasters in Moonah, TAS

Tasting notes

Chocolate, Vanilla, Orange, Cinnamon and Hazelnut

Origin
Roast
Medium dark · For espresso
Process
Mixed
Caffeine
Regular
Certifications
Rainforest Alliance

What de Lacey Coffee Roasters say

An espresso blend flavoured with Chocolate, Vanilla, Orange, Cinnamon & Hazelnut. Great on espresso, plunger and dripolator.

For filter/plunger, add a little cream and garnish with whipped cream & cinnamon for a great festive treat!

Origin: Brazil - South Minas Gerais

Grade: NY2

Process: Natural - Pulped Natural - Fully Washed Arabica

Roast Level: Medium-Dark

Flavours: Chocolate, Vanilla, Orange, Cinnamon and Hazelnut

Rain Forest Alliance Certified

Quoted from the de Lacey Coffee Roasters product page

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