Decaffeinato

Decaf

From Di Stefano Coffee in Wetherill Park, NSW

Tasting notes

Spicy, Citrus, Smooth

Origin
Roast
The roaster does not state the roast level.
Process
Washed
Caffeine
Decaffeinated · Swiss Water

What Di Stefano Coffee say

Profile We have debunked the myth that decaf coffee beans are flavourless with our Decaffeinato beans. This blend truly does boast high quality taste, down largely to the Swiss Water Process these beans are produced with. They're decaf coffee beans from the growing region of Colombia that delivers a medium strength decaf coffee, with tropical flavour notes.

Expect hints of honey, mango and coconut when drinking your cup, and remember to always follow our Extraction and Brewing instructions for optimum tasting decaf coffee beans every time.

Extraction and Brewing We recommend brewing these decaf coffee beans beans with a traditional espresso machine so you can completely extract their delicate flavour. Extract for 27s to 32s on a 24g weight for optimal cream. When using this method, the expected yield will provide you with about 40 g of liquid or 60 ml's of espresso.

Quoted from the Di Stefano Coffee product page

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