Caña Dulce

Decaf

From Five Senses Coffee in Northbridge, WA

Tasting notes

Balanced, juicy cherry with a silky milk choc body

Origin
  • Colombia · HuilaProducer: Huila Regional Farmers
Roast
MediumEstimated. The roaster does not state a roast level.
Process
Washed
Caffeine
Decaffeinated · Sugarcane EA
Varietals
Caturra, Castillo
Altitude
1400-1700 masl

What Five Senses Coffee say

No longer do decaf drinkers need to suffer through sub-par coffee! This Caña Dulce lot is sourced from a variety of specialty producers in the famous Huila region of Colombia. After going through the initial washed process, these high quality green beans are decaffeinated using a technique to preserve as many of the delicious flavours as possible. By steeping in water and sugar-cane derived Ethyl Acetate, 97% of the caffeine is able to be removed and the final result is beautifully balanced with a juicy cherry character and a silky, milk-choc body. Enjoy!

Suggested Recipe In: 21.5g Out: 44g Time: 28sec Temp: 95°C

Quoted from the Five Senses Coffee product page

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