Katikati

From Five Senses Coffee in Northbridge, WA

Tasting notes

Vibrant grapefruit, lemon and marzipan

Origin
  • Kenya · KirinyagaProducer: Rungeto Farmers' Cooperative Society
Roast
Medium lightEstimated. The roaster does not state a roast level.
Process
Washed
Caffeine
Regular
Varietals
SL28, SL34
Altitude
1600-2000 masl

What Five Senses Coffee say

Kati means ‘middle’ in Swahili and is doubled here to emphasise this awesome lot coming to us from Central Kenya. The Rungeto Co-op produces amazing coffees year after year, and this one is no different, receiving the highest price offer in five years on the Nairobi Coffee Exchange. Kii Factory, alongside the Rungeto Farmers Cooperative Society, has been building its strong reputation for quality since 1953, and we strongly believe that some of the best lots in the Kirinyaga region can be found at this factory. Grown and harvested in the foothills of Mount Kenya, this perfect growing environment allows the SL28 and SL34 varietals to flourish and develop into an excellent final product. Our in-country partners, Vava Coffee, were excited to make this new connection with the Rungeto Farmers’ Co-op after the famous Ngiriama Co-op joined forces with the Kiangoi, Karimikui and Kii factories. The lots typically burst with fruit flavours and complex acidity. The cup profile is defined by a vibrant grapefruit, lemon and marzipan.

Suggested Recipe In: 22g Out: 46g Time: 27sec Temp: 95°C

Quoted from the Five Senses Coffee product page

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