Thirikwa Gakuyuini AA

From Cavalier Coffee Roasters in Virginia, QLD

Tasting notes

Butterscotch, blackcurrant, grapefruit, pinot noir delight

Origin
Roast
The roaster does not state the roast level.
Caffeine
Regular
Varietals
SL28, SL34
Altitude
1572 masl

Details from Cavalier Coffee Roasters

Processing
Overnight fermentation and an additional 16-hour soak for top grades
Drying
Dried on raised beds for 8 to 14 days
Grade
AA

Read the Cavalier Coffee Roasters description

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