Sara Gutiérrez
From Five Senses Coffee in Northbridge, WA
Tasting notes
Fizzy lemon, ripe mulberry & dark chocolate
- Origin
- Colombia · Salento, QuindíoProducer: Sara Gutiérrez
- Roast
- LightEstimated. The roaster does not state a roast level.
- Process
- Anaerobic
- Caffeine
- Regular
- Altitude
- 1900 masl
What Five Senses Coffee say
Grown by Sara Gutiérrez on her family farm in Salento, Quindío, Colombia, this lot showcases both innovation and precision. Packaged in our unique 100g cans, this exclusive Special Release uses a carbonic maceration process, whole cherries are fermented in a controlled CO₂-rich environment, enhancing the coffee’s clarity, complexity, and vibrant fruit character. After fermentation, the coffee is carefully dried to achieve optimal moisture content. Sara and her husband Dayan represent a new generation of Colombian producers, passionate about quality and sustainability. The result is a bright, expressive cup with notes of fizzy lemon, ripe mulberry and dark chocolate.
What's In The Can? 100g Whole Coffee Beans.
Downloadable Files
Sara Gutiérrez Coffee Card (A6)
Sara Gutiérrez Origin Photo 1
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Five Senses Coffee
Beans sold here by the roaster
Five Senses Coffee
Beans sold here by the roaster
