Downtown

From Inglewood Coffee Roasters in Mount Waverley, VIC

Tasting notes

Currants, rolled oats, baker's chocolate, black tea

Origin
Roast
MediumEstimated. The roaster does not state a roast level.
Process
Mixed
Caffeine
Regular
Varietals
Local Varietal, Robusta
Altitude
600-1050, 800-1200 masl

What Inglewood Coffee Roasters say

Downtown, our seasonal espresso blend brings together fully washed Arabica from Vietnam and traditionally processed Robusta from Timor-Leste. A pairing built for depth, balance and consistency.

Quoted from the Inglewood Coffee Roasters product page

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