Olivia
From The Wood Roaster in Marrickville, NSW
Tasting notes
English Toffee, Blackcurrant, Dark Chocolate
- Roast
- Medium · For espresso
- Process
- Mixed
- Caffeine
- Regular
What The Wood Roaster say
This blend began as a result of a special customer request for a unique tasting blend for milk and alternative milk coffees.
This resulted in our quest to create a 100% exclusive speciality arabica blend – Olivia - named after our Founder, Kim's, 1st daughter.
Olivia is a multi-dimensional flavour overload with rich notes of English Toffee, Blackcurrant and Dark Chocolate.
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