Organic Blend

Organic Blend

Let’s get one thing straight: organic coffee doesn’t mean you’re sipping on some tasteless herbal concoction. Forget the sprays and chemicals; this is the real deal–certified organic goodness that doesn’t play nice with blandness. Health is wealth, but who says you have to sacrifice flavour for it?

That first sip, hits with velvety chocolate coating your tongue. Then hazelnut crashes in, earthy and grounding, reminding you that this is serious coffee. Just when think you’ve settled in, caramel rolls by to soften the edges, leaving a delicious sweetness that lingers. This is organic coffee that respects your palate.

Type:

Blend

Dark

Region:

Tomila, Colombia

Altitude:

1600–2000 MASL

Species:

Arabica

Process:

Washed

Dose:

22g

Yield:

38-44 ml

Time:

26-32 sec

Aroma 7 Acidity 6 Body 8 Flavour 8 Aftertaste 8 Fragrance 7