Seasonal Espresso

From Axil Coffee in Hawthorn, VIC

Tasting notes

Milk Chocolate, Panela & Stone Fruits

Origin
Roast
MediumEstimated. The roaster does not state a roast level.
Process
Mixed
Caffeine
Regular
Varietals
Mixed varietal

What Axil Coffee say

Farm/Region: Mogiana, Cafe Tuxpal & Gera

Recommended Recipe:

Total Extraction time: 27-30 seconds

About The Coffee:

Seasonal Blend is the coffee served within all our cafes that you know and love. Seasonal is a mixture of rotating coffees from Africa, South & Central America.

Coffee is a seasonal product and adjust accordingly. We select and source each coffee based on harvest and processing method to maintain a consistent cup profile all year round.

Quoted from the Axil Coffee product page

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