Castillo Diofannor

Colombia Castillo Diofannor is a light roast Colombian specialty coffee from Buenavista, Quindío, grown between 1,500 and 1,600 MASL at Finca La Divisa. Made from 100% Castillo variety and honey processed, this coffee delivers a sweet, crisp, and beautifully balanced cup.

Expect a refined flavour profile with apricot, milk chocolate, floral notes, gentle sweetness, and a clean crisp finish. Its light roast profile highlights the coffee’s natural clarity, fruit sweetness, smooth body, and honey-process complexity.

Choose Colombia Castillo Diofannor if you are looking for a light roast Colombian coffee, 100% Castillo variety coffee, honey processed coffee, floral coffee, fruit-forward coffee, filter coffee, pour-over coffee, or a clean and sweet single origin with apricot and milk chocolate character.

A limited specialty release for coffee lovers who want apricot sweetness, milk chocolate smoothness, floral lift, and a crisp Colombian finish.

Light roast. Roasted to highlight the coffee’s apricot sweetness, floral aromatics, milk chocolate smoothness, clean acidity, and crisp honey-processed clarity.

Best enjoyed as filter, pour-over, Aeropress, batch brew, or long black. Also suitable for espresso if you enjoy a lighter, sweeter, fruit-forward espresso profile. For best results, grind fresh and use a brew method that highlights clarity, sweetness, aroma, and crispness.

You’ll love Colombia Castillo Diofannor if you want a limited light roast Colombian specialty coffee with apricot sweetness, milk chocolate depth, floral aromatics, honey-process complexity, and a clean crisp finish.