Thunguri AA · Espresso

Roasted by Code Black Coffee in Brunswick, VIC

Tasting notes

Citrus, lime, dragonfruit

In the roaster's own words.

CitrusTropical
Origin
  • Kenya · Kirinyaga CountyThunguri Wet Mill / Kibirigwi Farmers' Cooperative Society
Roast
Medium · For espresso
Process
Washed
Caffeine
Regular
Varietals
SL28, K7, Batian, Ruiru 11
Altitude
2500 masl

What Code Black Coffee say

Kenya Thunguri AA Washed Espresso - Single Origin.

Thunguri Wet Mill operates under Kibirigwi Farmers’ Cooperative Society in Kirinyaga County, serving smallholder producers in a high altitude coffee growing zone. Thunguri functions as one of several wet mills within the society’s wider production network.

Thunguri uses a fully washed process with parchment subsequently fermented for approximately 16 to 24 hours to break down mucilage, followed by washing, soaking in clean water, and transfer to raised drying beds.

Drying is carried out under ambient sunlight for around 7 to 15 days with regular turning and hand sorting to support even moisture reduction and parchment stability. This processing approach is designed to preserve cup clarity, acidity definition, and structural separation in the final profile.

CUP: L

Quoted from their product page.

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