Cambara

Brazil Sweetness with a delicious fruit twist

Discover our Brazil Cambara, a premium, single-origin specialty coffee that has been a famous and much-loved staple in our portfolio for eight years.

Sourced from the new season harvest at Fazenda Cafe Cambara, this coffee is a perfect example of a high-quality, natural-processed Brazilian lot. The sun-dried method generates an intense, fruity sweetness and a beautifully balanced chocolate aftertaste that will amaze you.

At a Glance

Origin: Brazil

Estate: Fazenda Cafe Cambara

Process: Natural (Sun-Dried)

Tasting Notes: Chocolate, Apricot, Papaya, Plum, Tropical Fruit

Best For: Black Coffee (Filter, Pour-Over, Long Black)

Sizes: 500g & 1kg bags

Format: Whole Beans or Freshly Ground to order

Flavour Profile

This is a delicious coffee, rich with fantastic fruit aromatics. In the cup, you’ll find:

Sweet, juicy notes of apricot, papaya, and plum.

A balanced acidity that makes it incredibly smooth.

A rich chocolate body that leads to a clean, refreshing finish.

This balanced profile of juicy tropical fruit and sweet chocolate is why we consider it one of the best Brazilian coffees you will ever try.

Our Most-Trusted Brazilian Staple

After sampling hundreds of different Brazilian lots over 18 years, the Brazil Cambara has remained an essential staple in our lineup. Its consistent quality and exceptional flavour make it our best and most reliable single-origin Brazil.

We highly recommend this coffee for black brew drinkers. Its balanced acidity and clear, sweet fruit flavours shine in filter, pour-over, or as a classic long black.

Freshly Prepared For You