Lito Cubas Oliviera
Roasted by Reuben Hills in Sydney, NSW
Tasting notes
Mulberry, Blood Orange, Bergamot, & Jasmine
In the roaster's own words.
BerryCitrusFloral
- Origin
- Peru · Cutervo, CajamarcaLito Cubas Oliviera
- Roast
- Light · For filter
- Process
- Washed
- Caffeine
- Regular
- Varietals
- Bourbon, Catimor, Geisha
What Reuben Hills say
Meet Lito Cubas Oliviera, farmer of El Plan in the hills of Cutervo, Peru. Every step here is deliberate, and it shows. Every cherry is hand-picked at peak ripeness, then dry-fermented for 48 hours with no water before being washed and sun-dried for ten days until the humidity is exactly right. Nothing here is rushed or left to chance.
The result is a cup that rewards attention: mulberry and blood orange up front, bergamot and jasmine trailing through the finish. Bright, layered and a little unexpected, this is a masterclass in meticulous care, and a limited one at that.
Quoted from their product page.
More from Reuben Hills
Everything here is read from Reuben Hills's own website.
$14.25 /100g
2 sizes from $28.50





