Gititu
Roasted by Standing Room Coffee in Melbourne, VIC
Tasting notes
Cranberry, Caramel + Tangerine
In the roaster's own words.
- Origin
- Kenya · Tetu, KiambuGititu
- Roast
- Light · For filter
- Process
- Washed
- Caffeine
- Regular
- Varietals
- Batian, SL28, SL34, Ruiru 11
- Altitude
- 1400-1600 masl
What Standing Room Coffee say
Cranberry, Caramel + Tangerine
Kenya, Filter Roast, Washed Process
Factory : Gititu
Varieties : Batian, SL28, SL34, Ruiru 11
Sourcing
Gitutu is one of four factories operated by the Aguthi Farmers Cooperative Society, and is located in a highly productive growing area that is bordered by Mt. Kenya in the west and the Abadare Ranges to the east. The F.C.S. has seven elected committee members to represent its 4,000 total membership. The committee and about 60 permanent factory staff oversee day-to-day operations with regards to receipt of cherry, payment, and processing. About 800 farmers from Aguthi F.C.S. deliver to this factory, and they own on average about 300 coffee trees each.
Quoted from their product page.
