Santa Monica Pink Bourbon
Roasted by King Carlos Coffee in Hurstville, NSW
Tasting notes
Lulo (lulu) fruit, lime zest and citrus finish, condensed milk sweetness on the body
In the roaster's own words.
- Origin
- ColombiaSanta Monica
- Roast
- Medium light · For filter
- Process
- Honey
- Caffeine
- Regular
- Varietals
- Pink Bourbon
What King Carlos Coffee say
About Santa Monica Pink Bourbon Honey Lulu
2024 Silver Medal winner. A rare Pink Bourbon with honey processing and a striking lulo fruit character.
Santa Monica is a Pink Bourbon variety from a single producer, honey processed for sweetness and clarity. Roasted weekly at our Hurstville roastery in Sydney. This is a coffee for filter drinkers who chase complexity — lulo (lulu) fruit, lime brightness, and an unusual condensed-milk sweetness in the cup.
- Lulo (lulu) — a tropical South American fruit, tangy and bright
- Lime zest and citrus finish
- Condensed milk sweetness on the body
Best for
Filter coffee drinkers who want something unusual. V60, Chemex, AeroPress, batch brew. Anyone who has graduated past chocolate-blend espresso and wants to taste what specialty coffee can really do. Best enjoyed black to experience the full lulo-lime-condensed-milk arc.
Tasting profile
-
Filter / V60: 1:16 ratio (60g per litre), medium grind, 94-96°C water, 3:30 brew time
-
AeroPress: 17g coffee, 220g water at 85°C, 2 minute steep, gentle plunge
-
Chemex / batch brew: 1:17 ratio, medium-coarse grind, 95°C water
Espresso is not recommended for Santa Monica — its character shines as a filter coffee. Call (02) 9580 1300 or visit the Hurstville roastery for brewing help.
Santa Monica Coffee Roasting Notes
Awards
Santa Monica earned a Silver Medal in the 2024 Filter category — recognition of its complex, layered profile and clarity in the cup.
- 2024 Silver Medal, Filter
Freshness & shipping
Quoted from their product page.





