Carnaval

Carnaval - Brazil

ESPRESSO ROAST - natural 900 - 1250 MASL

caramel fudge - nougat - buttered popcorn

Experience the soul of Brazil's Cerrado Mineiro with our Carnaval espresso, sourced through our partners at Cofinet. Grown at 900-1,250 metres, these naturally processed beans develop a syrupy, heavy body that anchors a spectacular flavour profile. This roast is an indulgent celebration, lead by rich caramel fudge and the nostalgic warmth of buttered popcorn. Finished with a smooth, sweet nougat lingering on the palate, it's a decadent, full-bodied cup built for the ultimate espresso.