Bom Jesus
From Bermuda Coffee Studio in Berwick, VIC
Tasting notes
Caramel Fudge, Roasted Hazelnuts
- Origin
- Brazil · Alta Mogiana, São PauloProducer: Flavia and Gabriel Oliveira
- Roast
- MediumEstimated. The roaster does not state a roast level.
- Process
- Natural
- Caffeine
- Regular
- Varietals
- Red Mundo Novo
- Altitude
- 1250 masl
- Certifications
- Rainforest Alliance
What Bermuda Coffee Studio say
This is a beautifully COMPLEX coffee with a RICH caramel body and SYRUPY SWEETNESS. With tasting notes of caramel fudge, roasted hazelnuts and a fine red apple finish, it is sure to be enjoyed by all coffee drinkers.
About The Farm
The Brazil Bom Jesus comes from the Alta Mogiana region in Sao Paulo and is grown by Flavia and Gabriel Oliveira. Their farm is Rainforest Alliance Certified and was awarded the most sustainable coffee farm in 2023. Coffee is in their blood - their families have been producing coffee for almost 150 years. Beans from this region have unique features and are known for exceptional quality, a striking aroma and a velvety creamy body.
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Sat 7.30am to 1.30pm










