Adrian Lasso Sidra
From Margaret River Roasting Co in Vasse, WA
Tasting notes
Ripe strawberry and pineapple lead, layered with mango sweetness through to a syrupy, fruit-forward finish that lingers
- Origin
- Colombia · Bruselás, HuilaProducer: Adrian Lasso, El Diviso Farm
- Roast
- LightEstimated. The roaster does not state a roast level.
- Process
- Washed
- Caffeine
- Regular
- Varietals
- Sidra
- Altitude
- 1780-1900 masl
What Margaret River Roasting Co say
Producer:Multiple Small Producers
Grown by Adrian Lasso at El Diviso Farm in Bruselás, Huila, this is the Sidra varietal, a Bourbon and SL28 cross known for its natural sweetness. The cherries undergo an extended fermentation, oxidised, rested, then fermented again, before a staged drying locks the sweetness in.
The result is bright and juicy from the first sip.
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