Ringleader Seasonal Espresso
Roasted by Clark St Coffee in Cheltenham, VIC
Tasting notes
Panela · Red Apple · Honeycomb · Stonefruit
In the roaster's own words.
- Roast
- Medium · For espresso
- Process
- Mixed
- Caffeine
- Regular
What Clark St Coffee say
Panela · Red Apple · Honeycomb · Stonefruit
THE BLEND
Ringleader is Clark St's signature everyday espresso blend — built for milk-based coffees and refined over years of roasting in Melbourne. A two-origin blend combining a washed Peru from Tingo María and a natural Brazil from Fazenda Sertão, it delivers a rich, balanced cup with consistent sweetness and depth.
PERU
50%
Where the Andes meet the Amazon. Produced by a collective of smallholder farmers committed to sustainable, legal coffee farming, with a focus on careful cultivation and long-term land stewardship.
BRAZIL
50%
Fazenda Sertão, established on high-altitude slopes to protect tree health and ensure uniform ripening. Now in its third generation, the family continues to prioritise quality and environmental care.
Ringleader is available in 250g and 1kg — whole bean or pre-ground. Roasted in Melbourne and shipped fresh across Australia in certified home-compostable packaging
Quoted from their product page.
