Asia

From RoastArt Coffee in Thomastown, VIC

Tasting notes

Caramel • Clove • Tobacco • Malt

Origin
Roast
Medium
Caffeine
Regular

What RoastArt Coffee say

Earthy, full-bodied, and beautifully balanced — this Asia single origin is unlike anything else.

Sourced from one of India’s most celebrated coffee-growing regions, these 100% Arabica beans offer a fresh, green edge with a subtle wildness. Roasted fresh in Melbourne, this medium roast delivers a rich, low-acidity brew with flavour notes of caramel, clove, tobacco, and malt.

It's a bold yet smooth cup that holds its own in espresso, French press, or stovetop brews — ideal for those who love a deeper, spiced flavour profile.

🟫 FLAVOUR NOTES

🟤 COMPOSITION

100% Arabica – Single Origin (India)

🔥 ROAST LEVEL

In-house Medium Roast

Freshly Roasted in Thomastown, Melbourne, Australia

Quoted from the RoastArt Coffee product page

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