Organic Peru

From RoastArt Coffee in Thomastown, VIC

Tasting notes

Cocoa, Sugarcane, Almond & Apple

Origin
Roast
Medium
Caffeine
Regular
Certifications
Organic

What RoastArt Coffee say

Clean, rich, and beautifully balanced — this Organic Peruvian coffee delivers a naturally refined cup from bean to brew.

Sourced from high-altitude farms in Peru, these 100% certified organic Arabica beans offer a deep yet delicate flavour journey. Expect an explosion of chocolate and roasted nut notes upfront, followed by hints of tobacco and pepper, finishing soft and smooth on the palate.

Roasted fresh in Melbourne, this medium roast is perfect for mindful drinkers who value both ethically grown coffee and full-bodied flavour — ideal for pour-over, espresso, or French press.

🟫 FLAVOUR NOTES

Cocoa • Tobacco • Pepper • Roasted Peanut

🟤 COMPOSITION

100% Arabica – Certified Organic Beans

Single Origin (Peru)

🔥 ROAST LEVEL

In-house Medium Roast

Freshly Roasted in Thomastown, Melbourne

Quoted from the RoastArt Coffee product page

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$5.60 /100g
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