Organic Peru
From RoastArt Coffee in Thomastown, VIC
Tasting notes
Cocoa, Sugarcane, Almond & Apple
What RoastArt Coffee say
Clean, rich, and beautifully balanced — this Organic Peruvian coffee delivers a naturally refined cup from bean to brew.
Sourced from high-altitude farms in Peru, these 100% certified organic Arabica beans offer a deep yet delicate flavour journey. Expect an explosion of chocolate and roasted nut notes upfront, followed by hints of tobacco and pepper, finishing soft and smooth on the palate.
Roasted fresh in Melbourne, this medium roast is perfect for mindful drinkers who value both ethically grown coffee and full-bodied flavour — ideal for pour-over, espresso, or French press.
🟫 FLAVOUR NOTES
Cocoa • Tobacco • Pepper • Roasted Peanut
🟤 COMPOSITION
100% Arabica – Certified Organic Beans
Single Origin (Peru)
🔥 ROAST LEVEL
In-house Medium Roast
Freshly Roasted in Thomastown, Melbourne
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