Finca Ojo de Agua
Roasted by Everyday Coffee in Collingwood, VIC
Tasting notes
Jammy orange with mild cooked berry and fresh floral flavours. Juicy acidity and sugary sweetness.
In the roaster's own words.
- Origin
- Guatemala · Todos Santos Cuchumatanes, HuehuetenangoWilmer Barrios
- Roast
- Light · For filter
- Process
- Washed
- Caffeine
- Regular
- Varietals
- Bourbon, Catuai, Caturra, Pache, Maragogype, Catimor
- Altitude
- 2000 masl
What Everyday Coffee say
Yet another incredible coffee from the most recent Guatemala harvest. A special single farmer lot from Wilmer Barrios, a mix of varietals from his family farm in the Todos Santos Cuchumatanes locality in the Huehuetenango region. A small group of farmers that we’ve loved buying from. This cup is full of Jammy orange with mild cooked berry and fresh floral flavours. Juicy acidity and sugary sweetness. Although this lot is a mix of varieties, it was hands down the best Guatemalan coffee we had the pleasure of tasting this harvest. A true credit to the land he is working on and the effort he is putting into soil management, plant care and processing. Great for all of your black coffee needs, balanced and versatile, it will make a good, satisfying hot filter and a juicy, balanced cold one. This coffee will love milk too! Happy slurping!
REGION, ORIGIN
Todos Santos Cuchumatanes, Huehuetenango
VARIETY
Bourbon, Catuai, Caturra, Pache, Maragogype, Catimor
Wilmer Barrios
PROCESS
Washed
ALTITUDE
2000 MASL
ROAST
Filter
AeroPress, Pour Over, Plunger, Batch
Quoted from their product page.
