Ayla Bombe
Roasted by Skittle Lane in Sydney, NSW
Tasting notes
Lychee, Candied Grape, Floral
In the roaster's own words.
Stone fruitFloral
- Origin
- Ethiopia · Bombe, SidamaAyla
- Roast
- Light · For filter
- Process
- Washed
- Caffeine
- Regular
- Varietals
- 74112, 74110
- Altitude
- 1950-2050 masl
What Skittle Lane say
Sitting at 1,950m above sea level, Ayla produces exceptional washed and natural processed lots using the nearby Bonera river as its main source of fresh water. The site receives coffee cherry from two villages (or kebeles),
Shanta Wene and Bombe. These are processed separately as distinct lots, providing extra traceability. This particular coffee lot comes from the kebele of Bombe, which shares its name with the mountains that surround Ayla.
Quoted from their product page.
More from Skittle Lane
Everything here is read from Skittle Lane's own website.
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