Ayla Bombe · Espresso

Roasted by Skittle Lane in Sydney, NSW

Tasting notes

Candied Grape, Floral

In the roaster's own words.

Floral
Origin
Roast
Medium · For espresso
Process
Washed
Caffeine
Regular
Varietals
74112, 74110
Altitude
1950-2050 masl

What Skittle Lane say

Sitting at 1,950m above sea level, Ayla produces exceptional washed and natural processed lots using the nearby Bonera river as its main source of fresh water. The site receives coffee cherry from two villages (or kebeles),

Shanta Wene and Bombe. These are processed separately as distinct lots, providing extra traceability. This particular coffee lot comes from the kebele of Bombe, which shares its name with the mountains that surround Ayla.

Quoted from their product page.

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