GCD Espresso

From Coffex Coffee Roasters in Reservoir, VIC

Tasting notes

Dry: fruity, currant. Wet: almonds, malt. Velvet rich and round. A medium to full bodied brew. Starting with soft fruity currant notes, lingering almond nuttiness and on the finish, dried apricot.

Roast
Medium · For espresso
Caffeine
Regular
Certifications
Organic, Fairtrade

Read the Coffex Coffee Roasters description

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