Worka
Roasted by Five Senses Coffee in Rockingham, WA
Tasting notes
Delicate Bergamot & tangy citrus with delicious creamy texture
In the roaster's own words.
- Origin
- Ethiopia · YirgacheffeWorka Cooperative
- Roast
- Medium light · Espresso or filter
- Process
- Washed
- Caffeine
- Regular
- Varietals
- Heirloom
- Altitude
- 2050-2200 masl
What Five Senses Coffee say
Delicate Bergamot & tangy citrus with delicious creamy texture.
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The Worka Cooperative operates the Halo Fafate Washing Station in Yirgacheffe, which serves around 900 small holder farmers in the area. And by 'small holder', we really do mean small! These farmers own on average between 1/2 to 1/8 hectare - about the size of a small garden. Cherries are then delivered straight to the washing station for processing, which is why a well-run station is so important to small holders; cherries will be dried on raised beds and processed consistently. Expect delicate Bergamot & tangy citrus with delicious creamy texture.
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Suggested Recipe
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In: 22g
Out: 44g
Time: 28sec
Temp: 95°C
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Quoted from their product page.
