Kilimanjaro Dark Roast

From Grind Roast Masters in Unley, SA

Tasting notes

Toasty warmth, smooth and silky body, nippy acidity, delicate floral accents, long and sweet finish, malt and caramel flavours, hints of fresh oranges

Origin
Roast
Dark
Caffeine
Regular
Varietals
Bourbon, Typica
Altitude
1400 masl

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