Penachi Strictly Hard Bean SHB
From Grind Roast Masters in Unley, SA
Tasting notes
clean lemon acidity, medium body, lingering finish of sweet caramel and roasted peanuts
- Origin
- Peru · Penachi
- Roast
- The roaster does not state the roast level.
- Process
- Washed
- Caffeine
- Regular
- Varietals
- Bourbon
- Altitude
- 1100-1500 masl
What Grind Roast Masters say
This South American sun-dried Arabica coffee is a testament to meticulous cultivation and processing. Grown at altitudes between 1100 and 1500 meters, it offers a clean lemon acidity, medium body, and a lingering finish of sweet caramel and roasted peanuts. With full washing and sun drying, this coffee showcases the dedication of South American producers and the region's unique terroir, delivering a delightful and harmonious coffee experience.
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