Nimbin Blend
From Mountain Top Coffee in Nimbin, NSW
Tasting notes
Deep syrup with the usual smooth nature of Mountain Top coffees. Mild acidity with citric qualities. Plum. apple, raisin.
- Origin
- Australia · hills above Nimbin
- Roast
- Medium dark · Espresso or filter
- Process
- Mixed
- Caffeine
- Regular
- Varietals
- K715 beans in stock list K7 as their variety.
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Beans roasted and sold here
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